1. “炒菜”用英语怎么说
炒菜的英文表达是:Cooking 读音[ˈkʊkɪŋ] The menu is based on classic French cooking. 菜单是以经典的法国菜为主。
Finely slice the cooking apples. 把烹调用的苹果切成薄片。I am a vegetarian and use a lot of lentils in my day-to-day cooking. 我是个素食主义者,日常烹饪时会用到很多小扁豆。
I made a switch from butter to olive oil for much of my cooking. 我做饭的时候已经不怎么使用黄油,而是换成了橄榄油。Cooking vegetables reduces their nutritional value. 烹饪蔬菜会降低其营养价值。
We provide 2-person tents and basic cooking and camping equipment. 我们提供双人帐篷和最基本的炊具以及露营装备。There is smell of cooking; 有一种烹调气味。
I should know by now not to throw away the directions until we've finished cooking 现在我知道了不该在饭没做完之前就扔掉烹饪说明。I find cooking very relaxing 我发现烹饪可以令人非常放松。
Her bad cooking has become the neighbourhood joke. 她那糟糕的烹调技术成了邻居的笑料。
2. 求几道菜的做法,要求全部用英语写下菜名,材料,做法```比如佛跳
麻婆豆腐材料:1.豆腐一盒切丁(约1 公分)备用 2.瘦绞肉半磅 3.葱2 根切末备用 4.大蒜5 小粒拍碎备用 5.姜末少许 6.朝天椒1 根 7.太白粉少许(加水调成勾芡水)调味料:1.辣油1 小匙 2.花椒粒1 小匙 3.豆瓣酱1 小匙 4.酱油,糖,米酒少许 做法:1.起油锅爆香花椒及朝天椒,闻到香味即可将花椒捞出 2.将绞肉放入炒散后将蒜末,姜末及葱末(一半)放入炒香 3.将放入豆瓣酱,糖继续炒香后再放入酱油,米酒 4.加入豆腐丁,轻轻拌炒再加点水盖锅闷4~5 分钟后,勾芡,再将另一半的葱末撒下 去,起锅前再把辣油淋上即可 P.S.:若不吃辣,可不加朝天椒 Mapo bean curd material:1.A bean curd box cuts Ding (approximately 1 centimeter) spare 2.Twists meat half pound 3 thinly.Onion 2 stage equipment spare 4.The garlic 5 granulose pat broken spare 5.Ginger end little 6.Pod pepper 1 7.The titanium white little (watering furnishing thickens soup water)Seasoning:1.Chili oil 1 small spoon 2.Chinese prickly ash grain of 1 small spoon 3.Thick bean sauce 1 small spoon 4.Soy sauce,sugar,rice wine little Procedure:1.Has the wok with cooking oil to explode the fragrant Chinese prickly ash and the pod pepper,smells the fragrance then to bail out the Chinese prickly ash 2.After will twist the meat puts in fries disperses,the garlic end,Jiang Mo and the onion end (half) put in fry fragrant 3.Will put in the thick bean sauce,after the sugar continues fries the fragrance,to put in the soy sauce again,rice wine 4.Joins bean curd Ding,mixes gently fires again dot Shui Gaiguo the stuffy 5 minutes later,thickens soup,scatters the other half onion end to go again,before to taking a pot off the fire,drenches again the chili oil then P.S.:If does not eat spicy,but does not add the pod pepper。